Curry with Love

The Authentic Curry Kit, No Chopping, No Mess, No Fuss

Chicken Vindail

3.75
Chicken Vindail Curry Kit

Chicken Vindail

3.75

This dish originates from Southern India. Our curry kit is wonderfully aromatic thanks to the addition of star anise and cloves. It has a similar flavour to that of a Vindaloo but is nowhere near as hot. For best results, use skinless, boneless thighs and cook slowly in the oven, on a low heat.

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This dish originates from Southern India. Our curry kit is wonderfully aromatic thanks to the addition of star anise and cloves. It has a similar flavour to that of a Vindaloo but is nowhere near as hot. For best results, use skinless, boneless thighs and cook slowly in the oven, on a low heat.

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Instructions 

Heat 2 tbsp of oil in a pan over a low heat. Add spice pack 1 to the oil and stir until fragrant. Add approx. 800g of chicken (boneless, skinless thighs work best) to the pan and coat in the spices. Add a 400g tin of tomatoes along with 100ml water and 1 tsp of white wine vinegar. Add spice pack 2 and stir. Simmer until your chicken is tender, then serve! 

Ingredients 

  • Dehydrated onions & garlic
  • Ground spices (Coriander, chilli, turmeric, fenugreek)
  • Whole spices (Kashmiri chilli, cinnamon, star anise, cloves)
  • Salt
  • Sugar 

Allergens 

May contain traces of nuts.