Curry with Love began not as a business plan, but as a ritual.

As a little girl, I spent hours perched on the kitchen counter beside my mum, wrapped in clouds of toasted cumin and sizzling garlic. That kitchen was our classroom. It was where I learned that cooking from scratch is not just about fresh ingredients and bold flavours, but about care. Patience. Heart. Every dish carried a story, and every stir of the spoon felt like a quiet act of love.

So in 2011, when I felt the pull toward a new chapter, there was only one person I wanted by my side. I turned to my mum, and together we created Curry with Love.

Why curry? Because it is our shared obsession. The artistry of hand blended ground spices. The magic of whole spices releasing their fragrance as they bloom in hot oil. The deep, layered flavours that build slowly, filling the kitchen with an aroma that makes you hungry before you even set the table. There is something truly special about a curry made from scratch.

But we also knew the truth. Authentic curry can take hours, and life is busy. We believed there had to be a way to capture that same depth, that same homemade soul, without spending all afternoon at the stove.

So we got to work. We tested. We tweaked. We blended and simmered and started again. After countless hours in the Curry with Love kitchen, surrounded by spice jars and scribbled notes, we finally created something we were proud of: a unique curry kit that delivers authentic, handcrafted flavour with ease.

From our kitchen to yours, this is curry made with care, tradition, and just the right touch of magic.

Curry with Love

Norfolk

United Kingdom